BREAKFAST MENU
Served
7.30 – 9.00 am Monday – Friday
8.00 – 9.30 am Saturday & Sunday
Please enquire about a continental breakfast for early departures.
Please help yourself to the breakfast buffet. Coffee and tea is available on request.
Hot food selection
Porridge *
Served with:
- Blueberries & walnuts
- Banana & honey
- Apricot & pumpkin seeds
The Full Scottish
Pork sausage, smoked bacon, haggis, tattie scone, free range fried egg, mushroom, tomato and baked beans
The Vegetarian (vegan)
Veggie sausages, tattie scone, (fried egg), mushroom, tomato and baked beans
Eggs – as you like them
Locally smoked salmon – when available
Served with scrambled egg
*Almond milk available on request in advance
Please ask for anything in particular that you’d like and we’ll do our best to meet your request
We are local people who are keen to support our local community, reducing our carbon footprint, and providing quality and ethically sourced produce.
Hall’s Butcher, Kirkcudbright
Paul Jones Bakery, Kirkcudbright
Ferry Fish, Carsluith, Newton Stewart
Mitchell’s Greengrocer, Castle Douglas
Roan’s Free Range Dairy, Barncrosh Farm, Dalbeattie
Nith Valley Free Range Eggs, Kilmahoe, Dumfries
